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Matcha has taken the world by storm, but have you ever stopped and wondered what exactly is matcha? It’s essentially a stronger version of regular green tea that is stone ground into a fine powder and packed with many health benefits, earning its spot on today’s list of top superfoods. Traditionally, matcha is prepared, served and drank as hot tea with Japanese sweets at tea ceremonies in Japan, however, recently matcha has been showing up in pastries, ice cream, and even your morning latte. Are you ready to get your green on? Here are my favorite varieties of matcha found in several fine establishments across Asia. 1. Drink Up! Matcha Tea at Tsujiri There’s nothing quite like the taste of a
Taipei is a relative newcomer on the coffee shop scene, however, over the past few years, its café culture has been bubbling to the surface and takes on a fresh approach to feed its people’s aesthetic taste and eclectic appetite, making the city an alluring place for the young, and a new haven for lazy afternoon chill out. A café in Taipei is not just some place to get a warm drink, but also a cultural hub, which has gradually become a part of the local everyday lifestyle. Now in Taipei, we are spoiled for choice. Trendy cafes are springing up one after another, each with its own unique style and distinctive concept. There are always new places to explore; you never know what awaits you on t